Tag: Greater Noida

Mother’s Day Brunch

Indulge in an unforgettable Mother’s Day experience at Cross Avenue where mothers dine for free! Treat your taste buds to a lavish 5-course global buffet customize your favourite dishes at live kitchen stations and enjoy live music in a vibrant ambience. Join us for a day of delicious food exciting activities and heartwarming moments with your loved ones.

Tagliatelle’s Journey: From Italy to Your Plate at Cross Avenue

Sundays at Cross Avenue are pasta-perfect! Our Live Kitchen Station is where culinary magic happens, with our talented chefs crafting fresh Tagliatelle pasta from scratch. It’s a unique, hands-on experience, and you get to choose your sauce! Join us for a brunch like no other, where every bite is made with love and a sprinkle of creativity.

The Future of Food: Millets in Space and at Cross Avenue

At Cross Avenue, we take pride in our “Eat Smart Initiative”, which promotes healthy and nutritious meals using fresh, seasonal, and local ingredients. As a part of this initiative, we have been promoting millets, which are packed with nutrients and have a low water footprint compared to rice and wheat. But did you know that […]

Chef Kartikeya Sinha

Kartikeya Sinha, a graduate of the prestigious Culinary Institute of America (CIA), has had an unwavering passion for food and cooking since his early years. Having lived and traveled throughout Southeast Asia, including a five-year stint in Indonesia, Chef Sinha developed an unmatched appreciation and adoration for the region’s cuisine. Upon returning to India, Chef […]

Chef Anuj Kapoor

A culinary mastermind, renowned for his expertise in the food and beverage industry. With a career spanning over two decades, Chef Kapoor has been associated with restaurants such as Olive Bar & Kitchen, Olive Beach, Set’z (Zest), Manré and worked alongside globally acclaimed chefs like Greg Malouf, Massimo di Luca, Manu Feildel, Catherine Claringbold, and Antonio Carluccio, among others.